![]() They contain a high concentration of fiber and essential minerals such as potassium, magnesium, iron, and calcium. Black is a plant in the Middle East that transforms into a dark color when exposed to antioxidants.įigs are a healthy and delicious snack that can be eaten right away. Because peels are edible, it’s perfectly acceptable to consume them in their entirety. The only thing you need to do is break them open so that no one can touch them. When a fig is not a fruit, it is a flower. Despite the fact that raw figs are extremely sweet and honeyed, we do not enjoy cooking with them. Eating fresh figs should be done in the fridge at room temperature rather than at room temperature. It is not uncommon for fig trees to produce fruit once a year, but others may produce fruit twice. ![]() Antioxidants and anti-cancer compounds are found in black figs more than in yellow figs.īlack figs should not be consumed excessively because of the high sugar content. This fruit has different flavor profiles and is available in a variety of forms. Eating figs is good for your health because they contain a variety of beneficial health effects. They produce a weaker flavor than other types of figs. Turkish brown figs, which can be dark purple or brown in color, are grown in Turkey. It is possible to create figs with chocolate coating by using this type of fig. They have a deep purple color on their insides and a pink color on the outsides. They are the same variety and are actually the same fruit. When shopping for dried figs, you are most likely to find the following three options: Turkish (often labeled Smyrna), Calimyrna, and Dried figs. Are Turkish Figs The Same As Regular Figs? The majority of fig growing and production is done in the Aydin region of Turkey, particularly in Nazilli, Germencik, Ortaklar, and ncirliova towns. Turkey accounts for approximately 60-70% of the world’s dried figs production and approximately 75% of the world’s dried figs export. Turkish dried figs are among their best known products. ![]() There are also different types of figs available, such as the green Adriatic fig. Turkish figs have different colors and shapes, but the main distinguishing feature is the shape of a small pear-shaped fruit. People who are suffering from hypertension can benefit from a high level of potassium and a low level of sodium. Some of the essential minerals included in this product are magnesium, copper, iron, and phosphorus. Turkish figs provide a number of health benefits: they are high in vitamin A, B1, and B2. She has created simple, delicious, and healthy recipes that anyone who wants to cook can try. She has worked in some of the most prestigious kitchens in the world, including The French Laundry and The Ritz-Carlton. Marilyn Medina holds a Bachelor’s degree in culinary arts and has 15 years of experience in the industry. Some people dislike the texture of figs, but it is possible to eat them. The sweetest variety grown throughout California, the black variety has a molasses-caramel and figgy flavor that is popular. For its intriguing texture and sweet flavor, Golden Fig is one of the most coveted dried fruits. This variety of fig is one of the sweetest on the market. You can choose Bursa figs if you prefer sweet flavors. Mission figs have a deep blue-purple color on their outside and a pink flesh inside, making them sweet and frequently sticky. Turkey has a different climate than the rest of the world, as well as other favorable growing conditions, so fig trees are not as common as they are elsewhere. However, if you want a larger, more substantial fig, then Turkish figs are the better option. So, if you are looking for a sweet, juicy fig, then regular figs are the way to go. They are also less sweet than regular figs. Turkish figs, on the other hand, are larger and have a thicker skin. So, what is the difference between these two types of figs? Regular figs are typically smaller and sweeter than Turkish figs. There are many different varieties of figs, but the two most popular types are regular figs and Turkish figs. Figs are a fruit that has been enjoyed for centuries.
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